(500mg x 30 capsules x 1 bottle)
Cardiovascular disease is characterized by "high incidence, high disability rate, high mortality rate, high recurrence rate, and the most complications", and it is a serious threat to human life, especially for middle-aged and elderly people over 40 or 50 years old, it is the most terrifying killer.
Cardiovascular disease, often called "heart disease," refers to any condition that affects the heart due to insufficient blood flow, leading to oxygen deprivation of the heart tissue. Blockage of the coronary arteries, responsible for supplying oxygen to the heart, triggers inadequate oxygen supply to the heart muscle, resulting in impaired heart function and symptoms such as coronary artery disease, angina pectoris, myocardial infarction, and heart failure. The most frightening aspect of cardiovascular disease is that many people remain asymptomatic until sudden onset, with a staggering one in three cases resulting in death.
Natto is a traditional Japanese fermented food made from soybeans that have been steamed and fermented with Bacillus subtilis natto, a bacterium that produces enzymes that convert the soybeans' nutrients into a sticky, pungent food with a strong odor. Natto retains the nutritional value of soybeans, is rich in vitamin K2, and has a high protein digestibility. Moreover, the fermentation process produces various physiologically active substances that have health benefits, such as dissolving fibrin in the body and regulating physiological functions.
Nattokinase has 20 times the antioxidant capacity of vitamin C and 50 times that of vitamin E.
Dissolves blood clots: Nattokinase has the ability to dissolve blood clots, effectively improving blood circulation, reducing blood viscosity, and preventing the formation of blood clots.
Lowers cholesterol: Nattokinase can lower cholesterol levels in the blood, helping to prevent atherosclerosis, coronary heart disease, and other cardiovascular diseases.
Antibacterial and anti-inflammatory: Nattokinase has antibacterial and anti-inflammatory properties, inhibiting the growth and reproduction of various bacteria and alleviating inflammatory reactions.
Improve gastrointestinal function:** Nattokinase can promote gastrointestinal peristalsis, relieve constipation, and improve symptoms such as indigestion and abdominal distension.
Enhances immunity: Nattokinase can stimulate the body to produce interferon, enhancing the body's immunity and playing a role in preventing disease.
Antioxidant and anti-aging:Nattokinase has antioxidant properties, which can scavenge free radicals in the body and delay aging.
Nattokinase is the most powerful fibrinolytic enzyme food that humans have discovered to date. Its fibrinolytic capacity may exceed that of all the blood clot-busting drugs discovered in the world today, and it is safe, with no toxic side effects. Medical studies have shown that its fibrinolytic capacity is 19 times that of urokinase.

Monacolin K, the active ingredient of red yeast rice, is a natural lipid synthesis inhibitor that inhibits cholesterol synthesis. The extraction process of red yeast rice does not contain any impurities and no chemical substances are added, ensuring that it is purely natural.
Monacolin K has been shown to inhibit the key enzyme of cholesterol synthesis, HMG CoA reductase. About 70-80% of the cholesterol in our body is synthesized by our body. The active ingredient Monacolin K in red yeast rice can inhibit the synthesis of cholesterol, thus achieving the health benefits of lowering cholesterol and regulating blood lipids, making it a lifesaver for people with high blood lipids.
How To Use
• Take 1 capsule after meal. Two time per day.
• Traditional use for maintaining good health and improving blood circulation.
• Pregnant and breastfeeding women should not eat it.
• Avoid using it with alcohol-containing drugs.
• It is not recommended to consume it with other cholesterol-lowering nd anticoagulant drugs.
• Avoid taking it with grapefruit juice.
• People with serious illnesses, infections, liver/ kidney diseases, or undergoing surgery, etc. should not be taken.